Menu

Brunch

THE BREAKFAST
14
2 eggs, bacon or sausage, potatoes, toast
BRIOCHE BREAKFAST SANDWICH
16
omelette, american cheese, sausage, bacon, lettuce, onion, basil aioli, potatoes
OYSTERS ON THE HALF SHELL*
22/ 38
1/2 dozen / dozen
BREAKFAST MEATBALLS
15
2 eggs, country biscuits, red eye gravy, butter
TAHITIAN VANILLA PANCAKES
15
sweetened ricotta, lemon curd, hot smoked almonds
SMOKED LAMB SHOULDER HASH
16
sunny side egg, potatoes, pickled peppers, mint, vadouvan aioli, cilantro
OLD BAY PRAWNS
18
cocktail sauce, lemon
CHILIQUILES VERDE
16
2 eggs, cotija, pinto beans, lime crema, guacamole, jalapeño gremolata
SMOKED SALMON TOAST
16
gribiche, arugula, soft boiled egg, red onion, capers, fresh fruit
8oz AUSTRALIAN WAGYU
28
2 eggs, potatoes, beef fat worcestershire butter, toast
CRISPY MULAS RANCHEROS
15
2 eggs, smoked pork, pinto beans, cheese, radish, guacamole, pickled jalapeño
COPPA HAM BENEDICT
15
poached eggs, cabbage, hollandaise, sourdough crumble, potatoes
EGG WHITE OMELETTE
14
coal roasted maitake, broccoli, spinach, everything ricotta, fresh fruit
CHICKEN FRIED QUAIL & FRENCH TOAST
17
hot honey, date purée, house-cultured butter
PORK KATSU SANDWICH
15
namasu pickle, cabbage, lemon kewpie mayo, xo sauce, white bread, green salad
HAMACHI POKE*
16
macadamia, soy, avocado
EGG-IN-A-HOLE
15
little gems, ham, red onions, pickled peppers, aged cheddar, bacon jalapeño vinaigrette
HEARTH GRILLED CHICKEN WINGS
12
sticky garlicky chili glaze, sesame, coriander
BROILED OYSTERS
16
arugula butter, sourdough crumbs, lemon, green onion
FRIED CHICKEN SANDWICH
16
carolina bbq sauce, cabbage, b&b pickles, black pepper aioli, fries
CHARRED CAULILINI
16
fermented chile aioli, shallot vinaigrette, smoked almonds, currants, herbs
WOOD GRILLED MEYER RANCH BURGER
17
aged cheddar, truffle onion jam, fried egg aioli, fries

Brunch Cocktails

BARRACUDA
12
house bloody mary
vodka, roasted heirloom tomatoes, b&b pickle brine, black pepper, horseradish, trg hot sauce
THUNDERBIRD
12
Vodka, Lemon, Hibiscus, Fino Sherry
CAMARO
14
reposado tequila, carrot, lemon, ginger
WAGONEER
12
amaro, rye, lemon, honey, orange bitters, absinthe rinse
LEBARON
13
Dark Rum, coffee, bitters
CHARGER
10
coconut infused vodka, cold brew, mint
REGAL
11
house spritz
Palo Cortado Sherry, Sweet Vermouth, Grapefruit Tonic

Dessert

TAKE 5 CHEESECAKE
12
caramel ice cream, nougat, caramel, peanuts
ARNOLD PALMER
12
black tea custard, lemon sorbet, sunflower seed crunch
STONE FRUIT CRISP
12
oak-vanilla ice cream, black pepper chantilly
Tonight's Ice Cream
5

Beverages

LUSTAU
11
‘east india solera’ sherry
jerez, spain
RARE WINE HISTORIC SERIES
15
new york malmsey
madeira, portugal
D’ OLIVERAS
27
boal 1987
madeira, portugal
PIO CESARE
16
barolo chinato
alba, italy
LA SPINETTA
18
‘oro’ moscato passito
piedmonte, italy
ESPRESSO MARTINI
14
COFFEE
4
CAPPUCCINO
5
LATTE
6
ESPRESSO
3
ASSORTED LOOSE LEAF HOT TEAS
4

Brunch Beverages

HIBISCUS LEMONADE
4
TEJAVA ICED TEA
4
HOUSE COLD BREW
6
CUTWATER CUCUMBER SODA WATER
4
GRAPEFRUIT TONIC
6
MEXICAN SODAS
4
coke, coke light, sprite

Raw & Towers

OYSTERS ON THE HALF SHELL*
22/ 38
1/2 dozen / dozen
OLD BAY PRAWNS
18
cocktail sauce, lemon
ALASKAN KING CRAB
34
HAMACHI POKE*
16
macadamia, soy, avocado
SCALLOP AGUACHILE*
17
cucumber, onion, cilantro, coriander oil
AHI CRUDO*
19
avocado, sesame tuile, breakfast radish, chermoula, cilantro, grapefruit
PETITE TOWER*
81
12 oysters, 3 clams, 3 prawns, alaskan king crab, hamachi poke, scallop aguachile
GRANDE TOWER*
138
18 oysters, 6 clams, 6 prawns, alaskan king crab, hamachi poke, scallop aguachile, marinated tuna

House Plates

COPPA HAM
15
b&b pickles, raclette, rye bread
LOMO
15
whipped blue cheese, apricot, pine nuts, mache

Share

SOURDOUGH BREAD
6
house cultured butter, pacific sea salt
KALE & LITTLE GEM SALAD
15
artichoke, ricotta salata, radish, spiced almond, olive vinaigrette
GOAT MILK CAVATELLI
21
spiced lamb ragu, sugar snap peas, fennel, feta, mint
BURRATA
16
apple butter, sunchokes, arugula, hot honey, banyuls
HEARTH ROASTED CARROTS
16
quinoa, humboldt fog, pickled fennel, smoky yogurt, tarragon
COFFEE SPICED PORK BELLY
15
pineapple, black kale, pickled fresno chili, coal roasted potato
GARLICKY HEARTH GRILLED PRAWNS
18
elote aioli, shishito relish, s&p lime
CHICKEN FRIED QUAIL
20
corn bread, cabbage, local red beans, red eye gravy, date
BEEF TARTARE*
18
shallot, hazelnuts, black truffle vinaigrette, chervil, rye bread
STEAMED CLAMS & MUSSELS
18
spanish chorizo, fennel, white wine, herb butter, grilled bread
CHARRED CAULILINI
16
fermented chile aioli, shallot vinaigrette, smoked almonds, currants, herbs

Entrées

45 DAY DRY AGED RIBEYE
92
beef fat worcestershire butter, loaded coal roasted baked potato
8 oz SNAKE RIVER DENVER WAGYU
46
potato, summer corn, smoked maitake, campari tomato, charred oyster demi
DUROC PORK CHOP
38
black garlic sauce, coal roasted shishitos & potatoes, ginger, garlic chips, herbs
HEARTH GRILLED BRANZINO
33
peperonata, salsa verde, fried herbs, grilled lemon

Dessert Beverages

LUSTAU
11
‘east india solera’ sherry
jerez, spain
RARE WINE HISTORIC SERIES
15
new york malmsey
madeira, portugal
D’ OLIVERAS
27
boal 1987
madeira, portugal
PIO CESARE
16
barolo chinato
alba, italy
LA SPINETTA
18
‘oro’ moscato passito
piedmonte, italy
ESPRESSO MARTINI
14
COFFEE
4
CAPPUCCINO
5
LATTE
6
ESPRESSO
3
ASSORTED LOOSE LEAF HOT TEAS
4

Martinis

CHEVELLE
12
vodka, olive brine, blue cheese filled olives
COMET
14
japanese gin, cherry blossom vermouth, dehydrated dragon fruit
SILVER HAWK
12
mediterranean gin, botanicals, herbs de provence olives

Draft Beer

MODERN TIMES
8
ice
pilsner 4.8%
ALESMITH NUT BROWN
8
nut brown
brown ale 5%
FALL BREWING
8
magical & delicious
pale ale 5.5%
EPPIG BREWING
8
10:45 to denver ipa
american ipa 7.0%

White

BLACKBIRD
15
dissonance
sauvignon blanc, napa valley 2018
BERNHARD OTT
13
am berg
gruner veltliner wagram, austria 2018
TABLAS CREEK
14
patelin de tablas
grenache blanc/ viognier/ rousanne/ marsanne, paso robles, 2018
ZD
16
chardonnay, california 2017

Refreshing

FAIRLANE
12
gin, grapefruit, lemon, elderflower, prosecco
FIREBIRD
14
reposado tequila, lime, hibiscus, fresno chilis
MALIBU
14
rum blend, lime coconut, yuzu
WAGONEER
12
amaro, rye, lemon, honey, orange bitters, absinthe rinse

Bottled Beer

ACE
7
joker
dry apple cider 6.9%
STEIGL RADLER
7
grapefruit shandy 3.4%
ERIC BORDELET
26
750ml
poiré cider 4.5%

Red

MIGNANELLI
15
nelson's vineyard
pinot noir santa cruz mountains 2014
BARACCHI O'LOLLIO
11
sangiovese/cab sauv/merlot/malbec
tuscany, italy 2017
FRANK FAMILY
14
zinfandel napa valley 2017
ROUND POND
18
kith & kin
cabernet sauvignon napa valley 2018

Direct

ROADMASTER
14
house old fashioned
bourbon, orange black pepper oleo, bitters
SHELBY COBRA
15
gin, campari, sweet vermouth, pistachio, salt
GRAN TORINO
14
scotch, brandy, amaro, apricot, bitters

Low Proof

WAGONEER
12
amaro, rye, lemon, honey, orange bitters, absinthe rinse
SEVILLE
10
scotch, lemon, fino sherry, earl grey tea
REGAL
11
house spritz
Palo Cortado Sherry, Sweet Vermouth, Grapefruit Tonic

Spiritfree Cocktails

INDEX
8
earl grey tea, lemon, ginger ale
SCOUT
8
grapefruit, lemon, grapefruit tonic
ACE
8
pineapple, lime, orgeat

Happy Hour Mondays

MONDAYS, 4-6PM
$1 OYSTERS
RIVIERA & POURS OF SHERRY
6

Bubbles

LOUIS ROEDERER
16
brut premier
chardonnay/pinot noir/ pinot meunier reims, france nv

Non-Alcoholic Beverages

HOUSE LEMONADE
4
HIBISCUS LEMONADE
4
TEJAVA ICED TEA
4
HOUSE COLD BREW
4
CUTWATER CUCUMBER SODA WATER
4
TOPO CHICO
6
GRAPEFRUIT TONIC
6
MEXICAN SODAS
4
coke, coke light, sprite
CLAUSTHALER
7
non-alcoholic beer n/a

Happy Hour Weekdays

WEEKDAYS, 4-6PM
DRAFT BEERS
6
SELECT WHITE, ROSÉ & RED WINE
7
SELECT COCKTAILS (DR. BIRD DAIQUIRI & CAMARO)
8
$2 OFF BAR BITES

Bar Bites

OYSTERS ON THE HALF SHELL*
22/ 38
1/2 dozen / dozen
OLD BAY PRAWNS
18
cocktail sauce, lemon
ALASKAN KING CRAB
34
HAMACHI POKE*
16
macadamia, soy, avocado
SCALLOP AGUACHILE*
17
cucumber, onion, cilantro, coriander oil
CLAMS ON THE HALF SHELL*
16
SALT COD FRITTERS
13
fermented black bean glaze, kewpie garlic mayo, green onion
CHILLED MAINE LOBSTER
20 / 32
half / full
HEARTH GRILLED CHICKEN WINGS
12
sticky garlicky chili glaze, sesame, coriander
AHI CRUDO*
19
avocado, sesame tuile, breakfast radish, chermoula, cilantro, grapefruit
BROILED OYSTERS
16
arugula butter, sourdough crumbs, lemon, green onion
SHRIMP & PORK DUMPLINGS
14
shiitake kombo, chili oil, pickled ginger
WOOD FIRED ARTICHOKE
15
garlic spice, chipotle + tomato aioli
STICKY CHICKEN THIGHS
12
serrano, mint, sesame, cilantro
CHARRED CAULILINI
16
fermented chile aioli, shallot vinaigrette, smoked almonds, currants, herbs
WOOD GRILLED MEYER RANCH BURGER
17
aged cheddar, truffle onion jam, fried egg aioli, fries

Raw Disclaimer

*May contain raw or uncooked foods consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Sides

BACON
4
HOUSE SAUSAGE
4
FRUIT BOWL
7
AGED CHEDDAR CREAMY GRITS
6
BUTTERMILK PANCAKE
5
COUNTRY BISCUIT
4