Reserve your Chef's Experience!
(619) 722-3398
1011 FORT STOCKTON DR
(corner of Hawk)
SAN DIEGO, CA 92103

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For private party, holiday party and catering inquiries, call (619) 722-3398 or complete and submit the contact form. We look forward to celebrating with you.





Hours of Operation

Dinner Sunday-Thursday 5p-9p & Friday-Saturday 5p-10p Brunch Saturday-Sunday 9a-2p Bar  Monday-Friday 4p-cl & Saturday-Sunday 2p-cl Happy Hour (bar area only) 4p-6p Monday-Friday $6 Draft Beers, $7 House Red & White Wine, Rose, $8 Select Cocktails, $2 off bar menu

Fort Oak team

Brad Wise Executive Chef/Owner
Steven Schwob Owner
Sophia Hussain General Manager
Jeremy Harville Executive Pastry Chef
Mark Schmitt Executive Sous Chef
Jessica Stewart Bar Manager
Jimmy Montenegro Floor Manager